Rhubarb simple syrup is a wonderful use for this abundant spring produce.
Whether it be lack of supplies at home, or the ease of just popping a cork and pouring, canned cocktails are making a comeback.
The Dampfwerk Distillery, owned by local residents and located in St. Louis Park, hosted a grand opening just before Thanksgiving, for its brand-new cocktail room.
Bridgit Loeffelholz from Dampfwerk Distillery gives us a crash course on aperitifs and digestifs.
It’s December, and we’ve got a homemade Irish cream recipe that you can say you totally made up all on your own.
Serving cranberry-infused cocktails at your holiday party helps infuse the atmosphere with a festive ambience.
Even though an Old Fashioned only has three ingredients, you can still get quite versatile with this classic cocktail.
Because of its light skin, high acid and juicy fruit flavors, Gamay is bound to taste amazingly good with all of your fall favorites.
One of Dampfwerk Distillery’s latest products is a Northern German representation of Aquavit, a spirit built up of unique botanicals like caraway.