Food & Drink

Boy holding double scoop of ice cream in a cone.

Sweet Science Ice Cream Brings a Scoop of Joy to Edina. Sweet Science brings all-natural ice cream to Edina using wholesome, locally-sourced ingredients you can pronounce.

It’s a new year! For many, celebrating in 2017 need not include alcohol. Abstaining can be easy with these fine mocktails and other alcohol-free beverages—all satisfying and delicious.

December dazzles with decadent desserts. Let the diet and pending New Year’s resolutions wait. For now, it’s time to indulge your senses with some sugary sensations. Edina desserts are a well-deserved splurge.

PETIT FOURS

There’s an adage that’s displayed in many a kitchen.

Edina restaurants display all kinds of art. Atmospheric images can transport diners to new realms of place and thought. And art can set the mood for food.

Arezzo

They are two lovely Norwegian-American ladies, Marge Ellingson and Pam Olson.

Edina resident Pam Olson shares her recipe for a traditional Scandinavian holiday cake.

For the past couple of years, potters at the Edina Art Center have been documenting what they have created, in terms of pottery and recipes, via writing and pictures.

Warm soup has a soothing quality. During the fall, we crave its comforting aroma. Just about every culture has a version tailored to suit local tastes and showcase regional ingredients.

Steaks
Crave

There is simply nothing better than a mouthwatering, juicy steak. Choose certified Angus beef in three choice cuts at Crave: beef medallions, ribeye or filet mignon, all served with delectable roasted potatoes and vegetables.

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