Food & Drink

 Yumi Sushi

A pioneer for the retail industry since its conception in 1956, Southdale Center redefined American shopping as the nation’s first enclosed, climate-controlled shopping complex.

Ellie Schlaefer, aka @fullbellyellie

@fullbellyellie encourages clean eating through easy and flavorful recipes.

Port

Scott Anderson says Warre’s Otima 20 Year Tawny Porto is a must-have Port.

Ben Brueshoff, the entrepreneur behind BET Vodka.

Edina's Ben Brueshoff is the brains behind BĒT Vodka. He shares the story of his award-winning spirits.

Mulled wine

Big batch cocktails are the season’s best guests.

Guests mingle at a dinner party.

Impress your hosts by following these five easy guidelines.

Goat cheese truffles

It’s appetizer season and these goat cheese truffles are a definite crowd-pleaser!

Shoppers gather in a heated dome at 50th and France.

Heated domes provide shoppers and diners at 50th and France a unique holiday experience.

Smoked Gouda Fondue

A couple of local food experts share their favorite fondue recipes and tips.

A crimped crust on a pumpkin pie.

Don’t wing it when it comes to Thanksgiving dinner.

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