Visit a seasonal marketplace featuring handmade goods from local vendors. Candleberry on the Lakes Boutique has been around for over 40 years, but...
Local Makers
How King Coil Spirits Crafts Delicious Sips
Edina entrepreneur unleashes a spirited venture in St. Paul. Built in 1918, the Vandalia Tower in St. Paul has been home to many businesses over the...
What Edina Coffee Roasters Is Brewing
Popular coffee cart evolves into charming neighborhood shop. It’s cliché, but Zach and Sara Zschernitz of Edina Coffee Roasters literally put the...
New Wine Company Dry Wit Revolutionizes Refreshment
Local nonalcoholic wine company gains a foothold. There’s no doubt the right wine or cocktail complements a beautiful meal. The fragrance, the notes...
Discover Italy From The Comfort of Home
As our Minnesota winter drags on, how about an escape to Italy—without leaving the house? Esperienza was founded by Edina resident Anna Bonavita to...
Chef Andrew Zimmern Shares Some Super Bowl Goodies
Quick and easy recipes to give the big game big flavor. The big game is fast approaching, and if you’re planning a Super Bowl party, it’s time to...
Tasty Tailgate Treats for Your Super Bowl Party
Local makers share some more game-changing recipes. Chef Andrew Zimmern, food blogger Taylor Ellingson and local ready-to-serve cocktail maker...
Cheese Sticks: Not Just for Kids
Cheese sticks evoke memories of school lunches, where mundane mozzarella was encased in a plastic wrapper, eagerly torn open by hungry children and...
Holiday Fun for the Whole Family
Out of the (gift) box ideas for bonding with grown and flown kids. When guests come to town over the holidays, hosts can be hard-pressed when it...
An Edina Bakery Guide To Celebrate the Season
Switch off the oven and indulge in desserts from local bakeries. When the holiday season comes around each year, feelings of elation and joy fill...
Thanksgiving Turkey Reinvented
We asked Edina chef Daniel Green for a unique Thanksgiving recipe. He graciously shared with us his Thai Red Curry. “I make this with no stock or...
Cooks of Crocus Hill Is Back and Better Than Ever
Celebrity chef joins forces with beloved Edina institution to stage the ultimate comeback. Cooks of Crocus Hill was a cherished shop in Edina’s 50th...
Chef Daniel Green: Culinary Goodness With a Heart
Meet the Edina chef who whips up healthy delights while giving back. Edina Chef Daniel Green has lots of spoons in his bowl. A native of London,...
Spice It up With Here’s the Deal Spice Co.’s Togarashi
Edina High School grad’s company puts a Midwestern spin on a classic Japanese flavor. Togarashi is undoubtedly fun to say, but for many here in...
Preserve the Harvest With Canning and Pickling
Two women share their tips for a successful canning and pickling season. Fall is here, and before long the cooler temperatures will settle in and...
Delectable Delights at the Centennial Lakes Farmers Market
Centennial Lakes Farmers Market is a harmonious blend of nature and commerce. The Centennial Lakes Farmers Market gracefully unfolds every Thursday...
Plucky Pickle Dip Spreads Love for Pickles
Best friends dip into new ways to showcase pickles. For Sara Doherty and Britt Jungerberg, food has long played an important role in their...
Almond Milk and Cookies: The Face Behind the Food Blog
A journey toward better health became this resident’s teaching tool for empowering others. “Health is made in the kitchen.” These are the words that...
Canning, Pickling and Preserving Your Garden’s Bounty
Plant your spring garden with a mind toward canning, preserving and pickling. Kittie Anderson has been canning and preserving fruits and vegetables...
Shortlist of Best Local Scones
Explore the delightful history and flavor of this brunch-ready baked good. With the hopeful awakening of spring comes an emergence from our homes...
