The Schram Vineyards restaurant invites guests to its summer experience weekend. Bonfire & Barrel’s Summer Starts Here event offers three nights...
The Schram Vineyards restaurant invites guests to its summer experience weekend. Bonfire & Barrel’s Summer Starts Here event offers three nights...
Celebrate National Lobster Day on June 15 with this recipe from Katie Tomsche, content manager for Lunds & Byerlys. Plus, discover some expert...
What began as a passion project by five 10-year-old girls has grown into a thriving local business. Luca & the Five Girls opened its first store...
Lobster is a decadent ingredient that poses a quandary for some when it comes to preparing it at home. In the realm of seafood, the maxim is “fresh...
With Father’s Day on June 21, we got to thinking: Mothers aren’t the only ones who deserve a decadent breakfast in bed or a lovely brunch served at...
Fans of Netflix’s Bridgerton and the novels by Julia Quinn on which the show are based are in for a treat. Bridgerton Afternoon Tea returns to the...
On a sun-drenched street in Cavalaire-sur-Mer, a seaside town on the French Riviera just outside of Saint-Tropez, sits Edina, a café that serves...
This Grilled Chicken Shawarma brings bold, Middle Eastern–inspired flavor to the table with minimal effort and maximum reward. Marinated in a...
When chef Gavin Kaysen was working at Café Boulud in New York City, he lived next door to a bakery serving crêpe cake. He knew that when he opened...
A couple puts a high-protein twist on a classic breakfast staple. When Michelle and Brian Platt saw a need for a fruit spread superfood, they...
April may be Grilled Cheese Month, but in Edina, we’ve elevated these dairy delights into a humble melt that is worth celebrating year-round....
A new spot for coffee, community and conversation opens near Pentagon Park. Nestled under The Finch apartment building in Edina, the green landscape...
Embark on a tour of global flavors all deliciously wrapped in dough. If it’s wrapped in dough and packed with flavor, we are there in a heartbeat....
It’s architecture, it’s science and it’s eminently edible. When Altreisha Foster signed up for a cookie making class, she had no idea where that...
Move more and live better this winter by overcoming the urge to hibernate. When the days get shorter and the temperatures drop, it’s easy to cozy up...
Beloved annual fundraiser moves to the evening. Home bakers and professional pastry chefs will feature their talents at the annual CAKE-Off...
A gluten-free café brings its organic and locally sourced cuisine to Southdale Square. Step inside Brim Café & Coffee’s new Southdale Square...
Tommy Begnaud and the Mr. Paul’s team create a secret bar in Edina. Edina’s dining scene has a whimsical new addition with the Carnival Bar, created...
Growing up in England one of the staple meals in our home was shepherd’s pie. It was the ultimate comfort food because it was home cooked, hearty...
Dynamic duo gives the traditional cookie exchange party a festive edge. It’s one of the most coveted invites of the holiday season for friends of...