When chef Gavin Kaysen was working at Café Boulud in New York City, he lived next door to a bakery serving crêpe cake. He knew that when he opened...
Posts
Dayton’s Holiday Market Opens at Southdale
The seasonal pop-up will run from late November through Christmas Eve. Dayton’s Holiday Market is setting up shop in Southdale Center this winter...
Kith + Kin Co. Reimagines a Classic Toy
Entrepreneur Sarah O’Keefe creates an inclusive toy for young kids. When Edina’s Sarah O’Keefe couldn’t find dollhouse figurines that represented...
Style and Splendor at the Galleria
Many families in Edina make it an annual tradition to take a family photo in front of the Galleria’s beautifully decorated holiday tree. It’s one of...
Raise a Glass With Victory Vintage
Vintage connoisseurs offer their expertise on how to assemble the perfect bar for chic New Year’s cocktails. Lisa Clark Balke and Susan Blankenship...
Cook Less, Celebrate More With This Recipe
Growing up in England one of the staple meals in our home was shepherd’s pie. It was the ultimate comfort food because it was home cooked, hearty...
Edina Friends Host Epic Cookie Exchange Party
Dynamic duo gives the traditional cookie exchange party a festive edge. It’s one of the most coveted invites of the holiday season for friends of...
Caring Santa Visits Southdale Center
A quieter setting helps every child feel the joy and wonder of meeting Santa Claus. Families are invited to a heartwarming holiday tradition at...
Marc Heu Brings Holiday Cheer to Linden Hills
The Merry Marc Heu Christmas Pop-up patisserie offers specialty treats and more. Ever since opening the initial Marc Heu Pâtisserie Paris in St....
“Saints of the Household”
Happy Indigenous Peoples Month! Celebrate by reading Saints of the Household by local Indigenous author Ari Tison. This debut young adult novel is...
A Delicious and Gluten-Free Thanksgiving Appetizer
My son has celiac disease, and it’s been a culinary adventure to find gluten-free recipes that taste like their wheat-filled counterparts. After...
Pass the Stuffing, S’Il Vous Plaît
An annual Thanksgiving feast gives French interns a delicious taste of American culture. Every November, the smell of roasting turkey fills Anne...
Let’s Dish Is Conveniently Delicious
Let’s Dish celebrates two decades and expands its ready-to-bake options. When the holiday season kicks into high gear, the heat is on—especially in...
Sophisticated Gifting at Prezzie Gift Co.
A signature service elevates corporate and personal presents into bespoke experiences. When it comes to love languages, Hanna Vanderloo is fluent in...
Six Thanksgiving Recipes That Travel Well
These recipes are your answer to "What should we bring?" Whether you’re driving a couple of hours, heading across the Metro or just stepping down...
Sota Pumpkins Offers an Easy Solution to Porch Decorating
The installation process is hands-free and delivers to homes across the Twin Cities Metro. Edina resident Jessica Zehringer launched Sota Pumpkins...
Tricks, Treats and Tasty Eats
Spook up your Halloween party with fun and flavorful recipes for all ages. There’s something extra sweet about Halloween when the treats are...
50th & France Hosts a Weekend Full of Diwali Events
Edina Asian American Alliance (EAAA) has been holding an annual Diwali event for several years. For this year’s Festival of Lights, EAAA has joined...
Destination Halloween
Ready to celebrate Halloween? These four destinations are worth a spot on your Halloween travel map. Anoka Known as the Halloween Capital of the...
Sign Gypsies Brings Joy to Any Occasion
Ecofriendly yard sign business brings joy to any occasion without the waste. Since 2020, Sign Gypsies Edina has been transforming local celebrations...
