French Cuisine

A Café on the Riviera Proudly Calls Itself, “Edina”

On a sun-drenched street in Cavalaire-sur-Mer, a seaside town on the French Riviera just outside of Saint-Tropez, sits Edina, a café that serves American brunch with a French twist. To owner Kinga Chambriard, Edina is not just a place—it’s a philosophy. “What is...

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