Dynamic duo gives the traditional cookie exchange party a festive edge. It’s one of the most coveted invites of the holiday season for friends of...
Local Makers
Marc Heu Brings Holiday Cheer to Linden Hills
The Merry Marc Heu Christmas Pop-up patisserie offers specialty treats and more. Ever since opening the initial Marc Heu Pâtisserie Paris in St....
Pass the Stuffing, S’Il Vous Plaît
An annual Thanksgiving feast gives French interns a delicious taste of American culture. Every November, the smell of roasting turkey fills Anne...
Let’s Dish Is Conveniently Delicious
Let’s Dish celebrates two decades and expands its ready-to-bake options. When the holiday season kicks into high gear, the heat is on—especially in...
The Corner Café Opens at Raag
A new, full-service coffee spot features local roasts and fresh pastries. Restaurant by night turned café by day, Raag has opened The Corner Café...
Chef Daniel Green Releases New Cookbook Inspired by Thailand
Our columnist, Daniel Green, has a new cookbook called Take Home Thailand. Eagle-eyed readers will notice that the photos were taken by our...
Chef Daniel Green’s Pumpkin Curry for Fall
The first time I had this classic Thai curry was back in the early 1990s when I traveled first class on Thai Airways. I was immediately captivated...
Delicious Recipes for Outdoor Cooking
Some foods just taste better cooked over an outdoor flame. Let’s be clear; we will always support s’mores as the bonfire foodie champ. No doubt. No...
Kowalski’s Markets To Feature New Cutting Edge Program
Local entrepreneur and owner of Vivront is launching Sharpow, a new mail-in program for at home cooks. Local founder of Vivront, Joseph Rueter, is...
Luminous Café Brings a Taste of Persia to Edina
Delicate pastries and rich traditions abound at Southdale Center's Luminous Café. Growing up in Isfahan, Iran, Ellie Danesh experienced a wildly...
How to Barbecue Like a Boss
Enjoy flavorful recipes for National Barbecue Day. Nothing says summer like the sound of steaks sizzling on the grill. To celebrate National...
From Head to Tail, Woof Gang Has Your Pooch Covered
A doggie boutique offers expert grooming and gourmet treats for your furry friends. Ashley Thompson and her puppy, Finn, were among the first to...
Surprise Talent Becomes Cake Eater Cookies
A baker explains how she discovered her true gift and turned it into Cake Eater Cookies. Edina has long been known as the city of “cake eaters,”...
Explore Two Local Thai Treasures
Explore authentic flavors that satisfy a a variety of cravings. Quick—pick one word to describe Thai cuisine. Complex is a strong choice. Healthy...
A Perfectly Tender and Guilt-Free Indulgence
This is a lovely spring dish that showcases that pork does not have to be a high-fat option. It’s lean, tender and a great way to have a...
Eats With Mish Brings Indian Recipes to Home Chefs
Mish Sen unwraps the art of Indian cooking for home chefs. Edina resident Jackie Boucher became friends with Mish Sen only a couple years ago, but...
Dexter’s Fresh Take On Neighborhood Dining
Restaurateur Daniel del Prado and team open an elevated sports bar at 50th & France. Situated in the bustling 50th & France retail district,...
Explore Recipes That Celebrate the Diversity of Edina
We honor Edina's cultural diversity by sharing cherished traditional recipes. March’s calendar is full of a vibrant mosaic of cultural and religious...
Sweet Science Creates a Collaborative Valentine’s Day Flavor
The 50th & France ice cream shop is partnering with fragrance brand Good Chemistry for a special holiday pop-up. Sweet Science Ice Cream is...
Discover Local Wedding Dessert Bakers and Makers
Cottage bakers and resident makers are charting new territory when it comes to wedding treats. The topography of the reception dessert table is...
